A modern-day classic Italian restaurant open for breakfast, lunch and dinner, seven days a week.

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Little Ned has a casual menu of time-honoured bar staples and classic cocktails.

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A rooftop space with a restaurant and terrace featuring views of the Empire State Building. Enjoy a shareable menu inspired by Mexican cantina alongside Bacardi cocktails, and other Club favorites.

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A lively space on the ground floor with a menu offering Club classics and signature dishes.

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A fine dining restaurant with signature grilled dishes, paying homage to tableside service experiences. Specialty offerings include caviar service, beverage carts and a premium meat selection. Open for dinner only, Monday to Saturday. Closed on Sundays for the summer season, set to reopen after Labor Day weekend.

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